What is a Dining Room Server Job?
A dining room server job involves serving food and drinks to customers in a restaurant, hotel, or other dining establishment. The server is responsible for taking orders, serving food and drinks, and providing excellent customer service to ensure that customers have a positive dining experience.
What Usually Do in this Position?
A dining room server's primary responsibility is to provide excellent customer service to guests. This includes taking orders, serving food and drinks, and ensuring that customers are satisfied with their dining experience. They are also responsible for setting up tables, cleaning up after customers, and handling payments.
Top 5 Skills for Position
- Excellent communication skills
- Customer service skills
- Attention to detail
- Ability to multitask
- Teamwork skills
How to Become a Dining Room Server Specialist?
To become a dining room server, one must have a high school diploma or equivalent. Many restaurants and hotels provide on-the-job training, which includes learning how to take orders, serve food and drinks, and provide excellent customer service. Some establishments may prefer candidates with prior experience in the food service industry.
Average Salary
According to the Bureau of Labor Statistics, the median hourly wage for a dining room server in the United States is $11.42, with the highest 10 percent earning more than $17.28 per hour.
Roles and Types
There are several types of dining room server jobs, including full-time, part-time, and seasonal positions. Some servers work in fine dining restaurants, while others work in casual dining establishments or hotels. In addition to serving food and drinks, some servers may also be responsible for setting up tables, cleaning up after customers, and handling payments.
Locations with the Most Popular Jobs in USA
Dining room server jobs are available in restaurants and hotels across the United States. Some of the most popular locations for these jobs include major cities like New York, Los Angeles, and Chicago, as well as tourist destinations like Orlando and Las Vegas.
What are the Typical Tools?
Dining room servers typically use a variety of tools to perform their job duties, including trays, plates, silverware, and glassware. They may also use point-of-sale systems to take orders and process payments.
In Conclusion
A dining room server job is an important role in the food service industry. Servers are responsible for providing excellent customer service to ensure that guests have a positive dining experience. With training and experience, dining room servers can advance to higher-paying positions in the industry, such as restaurant manager or food and beverage director.